“Cheesecake Extraordinaire” cookbook subtitled “More Than 100 Sumptuous Versions of the Ultimate Dessert” by Mary Crownover. Published by Taylor Publishing Company in 1990, this is a third printing; the price of $24.95 is printed on the interior flap of the dust jacket. The cookbook is a hard cover with a dust jacket measuring 9 x 9¼ inches with 115 pages. It is in excellent gently used condition; flipping through, the pages appear clean and unmarked.
Who can resist the rich, creamy, melt-in-your-mouth bliss of cheesecake? Cheesecake Extraordinaire presents 121 recipes for this indulgent yet easy-to-make treat. From luscious Chocolate Toffee Cheesecake to lighter-than-air Creamy Lemon Cheesecake, each recipe is sure to please even the most discriminating dessert lover.
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