Description
“A Taste of The Taber” subtitled “Classic Maine Coastal Cooking” by Ellen Barnes. Published by Barnes Press in 1990, this is a fourth edition from 1998. The cookbook is a plastic-comb spiral bound soft cover measuring 6 x 9 inches with 198 pages. It is in excellent gently used condition, flipping through quickly the pages looked clean and unmarked.
Synopsis
Ellen Barnes was a captain – and cook – on the Schooner Stephen Taber, the United States’ oldest documented sailing vessel in continuous service. The recipes reflect the meals served aboard over the years to appreciative passengers. It is signed on the title page by both Captains Barnes.
Please note: Cheaper media mail shipping is available for this book, just select media mail as your shipping option.
