“The Best of Gourmet ~ 1993 Edition” cookbook. Published by Condé Nast Books / Random House in 1993, the cookbook is a hard cover with a dust jacket measuring 8¼ x 11 inches with 344 pages; the price of $28.00 is printed on the interior flap of the dust jacket. The book is in very good gently used condition with some wear / small tears to the dust jacket, the pages are clean and unmarked except for foxing on the first two pages.
The cookbook is the 8th in the series “The Best of Gourmet”, it is a fabulous compilation of flavors and recipes with inspiring and helpful pictures and anecdotes throughout— with a focus on featuring the flavors of Italy. Whatever you crave, whatever you’re looking for, it’s here in the pages of The Best of Gourmet.
Please note: At Checkout the first shipping selection is always priority mail. Cheaper media mail shipping is also available for this book, just select media mail as your shipping option.