“Williams-Sonoma ~ Chicken For Dinner” cookbook from Williams Sonoma. A Time Life Book published 1998, the book is a hard cover with a dust jacket measuring 8¾ x 10 inches with 111 pages. The cookbook is in very good gently used condition with slight wear to the dust jacket; the pages are clean, crisp and unmarked.
“Chicken For Dinner” makes it easy to put a home-cooked chicken dinner, complete with all the delicious trimmings from first course to last, on your table in next to no time. Each recipe is accompanied by an evocative full-color photograph and features invaluable tips on preparation, cooking and storage. The opening pages offer guidelines for buying and serving chicken, step-by-step preparation and cooking instructions, and creative menu-planning suggestions. An illustrated glossary describes essential chicken-related ingredients and equipment.
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